Crispy, crunchy potato chips made in the microwave? If that idea seems nonsensical to you, you’re not alone, and yet it works and they’re great! I was so surprised, but these chips taste much more like traditional fried potato chips (or even kettle chips since they’re so crunchy) than the packaged baked chips you can buy at the store. Plus these are easy to make and more affordable! These really are a delicious win-win replacement for fried chips.
*The above photo does not depict a full serving size.
Yield: 2 servings
MyWW SmartPoints per (1/2 of the recipe) serving: (SP calculated using the recipe builder on weightwatchers.com)
Green: 3 SmartPoints/ Blue: 3 SmartPoints/ Purple: 0 SmartPoints
Weight Watchers Points Plus:
2 per serving (P+ calculated using the recipe builder on weightwatchers.com)
Adapted from “I Can’t Believe It’s Not Fattening” by Devin Alexander