These easy Apple Cinnamon Muffins are simple to make using ingredients you likely already have on hand!
Yield: 12muffins
Ingredients
1cupunsweetened applesauce
1large egg
1/3cupwhite sugar
1teaspoonvanilla extract
5tablespoonslight butter, melted (I use Land O’Lakes)
1cuppeeled and chopped apples
1 ½cupsall purpose flour
1teaspoonbaking soda
1teaspoonbaking powder
1teaspoonground cinnamon
½teaspoonsalt
Instructions
Preheat the oven to 375. Mist 12 cups in a muffin tin with cooking spray.
Combine the applesauce, egg, sugar and vanilla in a large mixing bowl and stir together with a fork until thoroughly mixed. Pour in the melted butter and stir until combined. Add the chopped apples and stir to mix in.
In a separate bowl, stir together the flour, baking soda, baking powder, cinnamon and salt. Add the dry ingredients to the applesauce mixture and stir together until combined into a batter.
Spoon the batter evenly between the prepared muffin cups. Bake for 18-20 minutes until the muffins are baked through and a toothpick inserted into the middle comes out clean.
Notes
To view your current WW Points for this recipe and track it in the WW app or site, click here!WW Points per muffin: 4* (SP calculated using the recipe builder on weightwatchers.com)*5 Points if following the diabetic WW planNutrition Information per muffin: 117 calories, 20 g carbs, 8 g sugars, 3 g fat, 2 g saturated fat, 2 g protein, 1 g fiber (from myfitnesspal.com)MyWW SmartPoints per (1 muffin) serving:(SP calculated using the recipe builder on weightwatchers.com)Green: 4 SmartPoints/ Blue: 4 SmartPoints/ Purple: 4 SmartPointsWeight Watchers Points Plus: 3 per muffin (P+ calculated using the recipe builder on weightwatchers.com)
Author: Emily Bites
Course: Breakfast, Snack
Cuisine: American
Keyword: Apple Muffins, Healthy Muffins, WW Breakfast, WW Recipes