All the pumpkin spice flavor you crave, in a cold, creamy frozen yogurt!
Yield: 4(1/2 cup) servings
Ingredients
1cupfat free vanilla Greek yogurt
1cupcanned pumpkin
2tablespoonssugar
1teaspoonpumpkin pie spice
Instructions
Combine all the ingredients in a large bowl and stir until thoroughly mixed.
Put the entire mixture into an ice cream freezer/maker and freeze according to manufacturer’s instructions. Freeze any leftovers in an airtight container.
Notes
To view your WW PersonalPoints for this recipe and track it in the WW app or site, click here!Nutrition Information:89 calories, 16 g carbs, 13 g sugars, 0 g fat, 0 g saturated fat, 7 g protein, 3 g fiber (from myfitnesspal.com)MyWW SmartPoints per (1/2 cup) serving: (SP calculated using the recipe builder on weightwatchers.com)Green: 3 SmartPoints/ Blue: 3 SmartPoints/ Purple: 3 SmartPointsWeight Watchers Points Plus: 2 per serving (P+ calculated using the recipe builder on weightwatchers.com)slightly adapted from The Family Kitchen