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Cannoli Dip
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Cannoli Dip

Prep Time: 5 minutes
Total Time: 5 minutes
Calories: 140kcal
This easy 6-ingredient Cannoli Dip is a real crowd-pleaser, perfect for parties!
Yield: 10 (1/4 cup) servings

Ingredients

  • 1 (15 oz) container fat free Ricotta cheese
  • 3 oz Marscapone cheese
  • 5 tablespoons powdered sugar
  • ½ teaspoon vanilla extract
  • A pinch of cinnamon
  • ½ cup mini chocolate chips

Instructions

  • In a mixing bowl, stir together the Ricotta, Marscapone, powdered sugar, vanilla and cinnamon until well combined. Add the mini chocolate chips and stir until completely mixed in.

Notes

To view your WW PersonalPoints for this recipe and track it in the WW app or site, click here!
Nutrition Information:
140 calories, 14 g carbs, 13 g sugars, 7 g fat, 4 g saturated fat, 5 g protein, 1 g fiber (from myfitnesspal.com)
MyWW SmartPoints per (1/4 cup) serving: (SP calculated using the recipe builder on weightwatchers.com)
Green: 6 SmartPoints/ Blue: 6 SmartPoints/ Purple: 6 SmartPoints
Weight Watchers Points Plus:
4 per (1/4 cup) serving (P+ calculated using the recipe builder on weightwatchers.com)
Author: Emily Bites
Course: Appetizer, Dessert, Snack
Cuisine: American, Italian
Keyword: Cannoli Filling, Dessert Dip, Fruit Dip, Marscapone, Party Food, Weight Watchers, WW Dessert