These Mexi-Burgers with Guacamole are full of Mexican flavor and a great excuse to fire up the grill!
Yield: 4burgers
Ingredients
1teaspoonchili oil, I found this by the Asian ingredients at my grocery store
1/3cupdiced onion
1garlic clove, minced
1lb95% lean ground beef
¼cupchunky salsa
1 ¼teaspoonschili powder
½teaspooncumin
¼teaspoonpaprika
1/8teaspoondried oregano
1/8teaspooncayenne pepper
1/8teaspoonblack pepper
¼teaspoonsalt
3tablespoonsunseasoned bread crumbs
4Flatout Foldit Hungry Girl 100% Whole Wheat with Flax Flatbreads
4lettuce leaves
4slicestomato
4tablespoonsguacamole
Instructions
Pre-heat your grill.
In a small skillet, bring the chili oil over medium heat. Add the diced onion and cook, stirring occasionally, for 4-5 minutes until softened. Add minced garlic and cook for another minute until fragrant. Transfer to a large mixing bowl.
Add the ground beef, salsa, chili powder, cumin, paprika, oregano, cayenne, black pepper, salt and bread crumbs to the onions in the mixing bowl and mix together until thoroughly combined. Split the meat mixture into 4 even piles and form each pile into a patty.
Place the patties on the grill and cook to your desired doneness, flipping when needed. Place a lettuce leaf and a slice of tomato onto one side of each Foldit. Place a cooked burger on top of the tomato and then spread a tablespoon of guacamole on top of each burger. Fold the top half of the Foldit over the guacamole and serve.
Notes
To view your WW PersonalPoints for this recipe and track it in the WW app or site, click here!Nutrition Information:313 calories, 25 g carbs, 2 g sugars, 12 g fat, 3 g saturated fat, 33 g protein, 9 g fiber (from myfitnesspal.com)MyWW SmartPoints per (1 burger) serving:(SP calculated using the recipe builder on weightwatchers.com)Green: 7 SmartPoints/ Blue: 7 SmartPoints/ Purple: 7 SmartPointsWeight Watchers Points Plus: 8 per burger (P+ calculated using the recipe builder on weightwatchers.com)