Wash cherries and put them in a small bowl. Mix cream cheese and powdered sugar together until mixture forms a paste.  Place graham crackers in a plastic bag and crush with the back of a wooden spoon.  Put cracker crumbs in another small bowl.

One cherry at a time, dip cherry into cream cheese mixture and then graham cracker crumbs. Place on plate or baking sheet and refrigerate until ready to eat or eat immediately.