Sangria Popsicles
These Sangria Popsicles are frozen cocktails on a stick - perfect poolside or at a party!
Ingredients
- ½ cup diced apples
- ½ a medium orange, cut into small pieces
- ¾ cup red wine, I used Don Ramon Campo De Borja
- ¾ cup Trop 50 Orange Juice
- 3 tablespoons sugar
- ¼ cup freshly squeezed lemon juice, I got this much out of one large lemon with my wooden reamer
Instructions
- In a small bowl, Poor the wine over the diced apple and orange pieces. Let soak for at least 10 minutes.
- In a separate medium bowl, combine the orange juice, sugar and lemon juice and stir in the sugar. Microwave on high for 30 second intervals, 2-3 times or until the sugar is dissolved. Stir again and let cool for several minutes.
- Add the wine & fruit mixture to the orange juice mixture and stir to combine. Distribute the sangria mixture (fruit and liquid) evenly into 6 popsicle molds. Freeze for at least 8 hours. Enjoy!
Notes
To view your WW PersonalPoints for this recipe and track it in the WW app or site, click here!
NUTRITION INFORMATION:
66 calories, 12 g carbs, 10 g sugars, 0 g fat, 0 g saturated fat, 0 g protein, 1 g fiber (from myfitnesspal.com)
MyWW SmartPoints per (1 popsicle) serving: (SP calculated using the recipe builder on weightwatchers.com)
Green: 3 SmartPoints/ Blue: 3 SmartPoints/ Purple: 3 SmartPoints
Weight Watchers Points Plus:
2 per serving (P+ calculated using the recipe builder on weightwatchers.com) adapted from ihavenet
2 per serving (P+ calculated using the recipe builder on weightwatchers.com) adapted from ihavenet