Barbecue Chicken Pizza
This Barbecue Chicken Pizza is easy to make and so tasty!
Ingredients
- Boboli 12” Whole Wheat Thin Pizza Crust
- 1/3 cup barbecue sauce, I used Stubbs Original
- ½ cup Chopped Cooked Boneless Skinless Chicken Breast
- 1 Scallion, finely chopped
- ¾ cup reduced fat 2% shredded mozzarella cheese
Instructions
- Preheat the oven to 450
- Spread barbecue sauce evenly across the top surface of the pizza crust, leaving at least a ½ inch edge around the outside. Sprinkle the chopped chicken pieces and scallions evenly over the top. Finish the pizza by sprinkling the mozzarella cheese over top.
- Place pizza on a foil covered baking sheet, a pizza stone (my preference) or straight onto the oven rack (depending on how you like your crust) and bake for 8-10 minutes.
Notes
To view your WW PersonalPoints for this recipe and track it in the WW app or site, click here!
NUTRITION INFORMATION:
192 calories, 24 g carbs, 3 g sugar, 5 g fat, 1 g saturated fat, 14 g protein, 3 g fiber (from myfitnesspal.com)
MyWW SmartPoints per (1/6th of the recipe) serving: (SP calculated using the recipe builder on weightwatchers.com)
Green: 7 SmartPoints/ Blue: 6 SmartPoints/ Purple: 6 SmartPoints Weight Watchers Points Plus:
5 per serving (P+ calculated using the recipe builder on weightwatchers.com)
Green: 7 SmartPoints/ Blue: 6 SmartPoints/ Purple: 6 SmartPoints Weight Watchers Points Plus:
5 per serving (P+ calculated using the recipe builder on weightwatchers.com)