These easy Fruit Pizza Flats take just minutes to make and they’re perfect for a sweet breakfast, dessert or snack!
Yield: 2servings
Ingredients
1Flatout Foldit Artisan Flatbread, I used the Traditional White
2tablespoonswhipped cream cheese
1teaspoonpowdered sugar
Fruit of your choice, I used a strawberry, a chunk of pineapple, a few mandarin orange slices, 2 kiwi slices and a few blueberries
Instructions
Slice your Foldit in half at the seam to make two rounds. Toast in your toaster oven to desired darkness*.
While the Foldit is toasting, mix the cream cheese and powdered sugar in a small dish.
Spread each toasted round with a tablespoon of the sweetened whipped cream cheese. Top the cream cheese with your desired fruit and serve.
*If only making one Fruit Pizza Flat at a time, just toast one half of the foldit and reserve the other half to toast later
Notes
To view your current WW Points for this recipe and track it in the WW app or site, click here!WW Points per one Fruit Pizza Flat/half the recipe: 3* (SP calculated using the recipe builder on weightwatchers.com)*4 Points if following the diabetic WW planNutrition Information for one Fruit Pizza Flat/half the recipe:111 calories, 19 g carbs, 7 g sugars, 3 g fat, 2 g saturated fat, 4 g protein, 2 g fiber (from myfitnesspal.com)MyWW SmartPoints per (one Fruit Pizza Flat/half the recipe) serving: (SP calculated using the recipe builder on weightwatchers.com)Green: 3 SmartPoints/ Blue: 3 SmartPoints/ Purple: 3 SmartPointsWeight Watchers Points Plus: 3 for one Fruit Pizza Flat/half the recipe (P+ calculated using a Weight Watchers brand PointsPlus calculator and the nutrition information below)
Author: Emily Bites
Course: Dessert, Snack
Cuisine: American
Keyword: Easy Snack, Fruit Pizza, Weight Watchers, WW Snack