1Flatout Foldit Artisan Flatbreadsuch as the 5 Grain Flax
2ozmashed avocado
3strawberriessliced
½teaspoonbalsamic glazeI used Wegmans brand but lots of other brands sell this pre-made in a squeeze bottle!
1teaspoonsliced almonds
Sprinkle of sea saltto taste
Instructions
Slice your Foldit in half at the seam to make two rounds. Toast in your toaster oven to desired darkness.
Spread each toasted round with half of the avocado and top with the sliced strawberries. Drizzle with the balsamic glaze and sprinkle with the almonds and sea salt.
Notes
To view your current WW Points for this recipe and track it in the WW app or site, click here!WW Points for the whole recipe: 4 (SP calculated using the recipe builder on weightwatchers.com)Nutrition Information for the whole recipe:211 calories, 24 g carbs, 4 g sugars, 12 g fat, 1 g saturated fat, 9 g protein, 12 g fiber (from myfitnesspal.com)MyWW SmartPoints per (the whole recipe) serving: (SP calculated using the recipe builder on weightwatchers.com)Green: 6 SmartPoints/ Blue: 5 SmartPoints/ Purple: 5 SmartPointsWeight Watchers Points Plus: 6 for the whole recipe (P+ calculated using a Weight Watchers brand PointsPlus calculator and the nutrition information below)