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–+ servings
Buffalo Chicken Dip

Buffalo Chicken Dip

Print Recipe
This easy, flavorful lightened up Buffalo Chicken Dip is just 5 ingredients and sure to become one of your party staples!
Course Appetizer
Cuisine American
Keyword Game Day Recipes, Party Food, Quick and Easy, Weight Watchers, WW Recipes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 12 (1/4 cup) servings
Calories 105
Author Emily Bites

Ingredients

  • 8 oz 1/3 less fat cream cheese softened to room temperature
  • 1/3 cup light blue cheese dressing
  • ½ cup Frank’s Red Hot sauce
  • 7 oz cooked shredded chicken breast
  • 2 oz 50% reduced fat sharp cheddar cheese shredded

Instructions

  • Pre-heat the oven to 350.
  • In a mixing bowl, combine all ingredients and stir together until smooth and well mixed. Spread the mixture evenly across the bottom of a 9” pie plate. Place in the oven* for 20 minutes until heated through and serve.
  • *To make this recipe in a slow cooker, double the ingredients and once mixed, transfer them to your slow cooker. Cook on low for 2-3 hours until hot throughout. Stir before serving.

Notes

To view your current WW Points for this recipe and track it in the WW app or site, click here!
WW Points per (1/4 cup) serving: 3 (SP calculated using the recipe builder on weightwatchers.com)
Nutrition Information per 1/4 cup:
105 calories, 2 g carbs, 2 g sugars, 7 g fat, 3 g saturated fat, 8 g protein, 0 g fiber (from myfitnesspal.com)
MyWW SmartPoints per (1/4 cup) serving: (SP calculated using the recipe builder on weightwatchers.com)
Green: 3 SmartPoints/ Blue: 3 SmartPoints/ Purple: 3 SmartPoints
Weight Watchers Points Plus:
3 per (1/4 cup) serving (PP calculated using a WW PointsPlus calculator and the nutrition info below)

Nutrition

Calories: 105kcal