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–+ servings
Turkey Sloppy Joe Pasta

Turkey Sloppy Joe Pasta

Print Recipe
This one-pot Turkey Sloppy Joe Pasta is simple to make, super satisfying and full of flavor!
Course Main Course
Cuisine American
Keyword Ground Turkey, One-Pot Meals, Weight Watchers, WW Pasta, WW Recipes
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 8 (scant 2 cups) servings
Calories 359
Author Emily Bites

Ingredients

  • 2 lbs raw 99% lean ground turkey breast
  • 2 tablespoons McCormick Montreal Steak Seasoning
  • 2 medium carrots minced (I recommend using a food processor or food chopper)
  • 8 oz white mushrooms minced (I recommend using a food processor or food chopper)
  • 2 medium yellow onions minced (I recommend using a food processor or food chopper)
  • 3 garlic cloves minced
  • 2 tablespoons red wine vinegar
  • 2 tablespoons Worcestershire sauce
  • 3 cups water
  • 2 (15 oz) cans tomato sauce
  • 1 (14.5 oz) can petite diced tomatoes
  • ¼ cup tomato paste
  • 1 tablespoon brown sugar
  • ¼ teaspoon cayenne pepper
  • 12 oz uncooked pasta shells use whole wheat pasta if following the WW Purple plan

Instructions

  • Lightly mist a large dutch oven or soup pot with cooking spray and bring over medium heat. Place the ground turkey in the pot and cook, breaking up with a spoon or spatula. Add the Montreal Steak seasoning and stir in. Cook until the turkey is cooked through and in small pieces.
  • Add the carrots, mushrooms, onions, garlic, vinegar and Worcestershire sauce and stir together. Continue to cook for another 5 minutes, stirring occasionally or until vegetables are softened. Add the water, tomato sauce, diced tomatoes, tomato paste, brown sugar and cayenne pepper and stir together. Bring to a boil and then reduce heat to low. Cover the pot and simmer for 15-20 minutes.
  • Add the pasta and stir until well combined. Re-cover the pot and simmer for 20-25 minutes until the pasta is cooked through. Remove from heat, stir and allow to sit for 15 minutes uncovered before serving.

Notes

To view your current WW Points for this recipe and track it in the WW app or site, click here!
WW Points per (scant 2 cups) serving: 5 (SP calculated using the recipe builder on weightwatchers.com)
Nutrition Information per (scant 2 cups) serving:
359 calories, 52 g carbs, 13 g sugars, 3 g fat, 1 g saturated fat, 34 g protein, 6 g fiber (from myfitnesspal.com)
MyWW SmartPoints per (scant 2 cups) serving: (SP calculated using the recipe builder on weightwatchers.com)
Green: 7 SmartPoints/ Blue: 5 SmartPoints/ Purple: 1 SmartPoints (if using wheat pasta, if not then use the Blue points)
Weight Watchers Points Plus:
9 per (scant 2 cups) serving (P+ calculated using the recipe builder on weightwatchers.com)
Inspired by my Beefy American Goulash, the sloppy joe flavoring is adapted from Skinnytaste

Nutrition

Calories: 359kcal