Decisions, decisions. The original recipe I found called for a fig and blue cheese filling, and I couldn’t wait to make it because that salty/sweet combination had...
Pasta bakes aren’t generally thought of as a “light” dish, but this one combines whole wheat pasta, vitamin-rich spinach, juicy tomatoes, turkey sausage and reduced fat cheese...
I’m about to say something potentially shocking: I’m not generally a huge doughnut fan. On the sweets spectrum, they’re just not as irresistible or appealing to me...
In a word, YUM. When I was growing up I always thought I hated tomato soup, because I’d only had the condensed, canned kind and I never...
This does not taste like a light recipe. A couple weeks ago when I made The Best Lasagna Ever, I got a request to make a lightened...
A little bit of Nutella goes a long way toward making these rich, decadent cookies. If you’re unfamiliar with Nutella, it’s a hazelnut spread made with cocoa...
