One-Pot Turkey and Veggie Spaghetti

I’m SO excited to share this One-Pot Turkey and Veggie Spaghetti with you today. A hearty serving of pasta with meat sauce is such a craveable comfort food for me, and this recipe delivers! Unlike your traditional spaghetti dinner, this dish cooks all in one pot, saving you from extra clean-up later. Plus, there are hidden veggies in the sauce that can be helpful for getting vegetables into any picky eaters in your family! I used carrots and zucchini which were amazing, but feel free to add to that or swap them out for whatever veggies you prefer. I think mushrooms or bell peppers would work well! One pot, family friendly comfort food with secret veggies? The wins are endless. The only drawback is that you may have to fight your family members for the leftovers. Need more convincing? A big, satisfying (1 & 2/3 cup) serving of this One-Pot Turkey and Veggie Spaghetti is just 353 calories or 8 Green, 7 Blue or 3 Purple WW SmartPoints!