This lightened up Mixed Berry Pie is fresh, juicy, and perfectly sweet, the best summer dessert! I’m honestly obsessed with this pie, and everyone else who has tried it so far has loved it as well. I used four different berries: strawberries, blueberries, raspberries, and blackberries for a super tasty blend of flavors and texture. A store-bought frozen pie crust makes this pie a breeze to throw together, so it’s perfect for a casual dinner at home or a get-together with friends or family. Plus, a slice of this Mixed Berry Pie is just 191 calories or 6 WW SmartPoints on all three WW color plans.
This easy, healthy Buffalo Chicken Salad is my favorite new recipe for lunches! It’s filling and flavorful with a creamy sauce that has just the right amount of kick, and crunchy celery and carrots throughout. It tastes...
I am absolutely over-the-moon about these Broccoli Cheddar Twice Baked Potatoes. They are super filling and they taste rich and indulgent, while using lighter varieties of butter, sour cream and cheese. The exterior potato shell gets a...
This easy 5-ingredient Caprese Pasta Salad is the recipe you need for cookouts, barbecues, and potlucks this summer! The bright flavors of sweet, juicy cherry tomatoes, aromatic basil and fresh Mozzarella cheese really shine, and the hearty...
This quick and easy homemade Basil Hummus is the perfect healthy veggie dip or spread you need this summer! This recipe uses fresh basil along with toasted pine nuts to give your hummus tasty pesto flavor. I...
This classic Cobb Salad is a big, filling salad chock full of your favorite flavors! I’m going to go on the record and say that I am not into dainty salads. If I’m going to eat a...
