I am so excited to share these Greek Turkey Burgers with Tzatziki Sauce with you. These seriously taste like a fresh and fancy burger you’d get out at a restaurant, but they’re incredibly easy to make right in the comfort of your own home! They also come together really quickly, though you’ll want to leave some time (at least an hour) for the tzatziki and burger flavors to meld in the refrigerator. The good news is that you can stir together the tzatziki and make the burger patties in 10-15 minutes in the morning and then they’ll be ready to go when you want to use them for dinner. If you’re not 100% sold on turkey burgers, I think these will change your mind! Filled with flavorful Mediterranean seasonings, feta cheese, and eggs and olive oil to keep them moist, these on not your typical turkey burgers. Plus, these hot seasoned burgers are topped with cool, creamy tzatziki sauce with fresh cucumber and dill flavor, and served on a bun with crisp lettuce and juicy tomatoes. What more could you want? Well, what if each burger with all the toppings on a bun rings in at just 366 calories or 8 Green, 6 Blue or 6 Purple WW Weight Watchers SmartPoints!