These easy, tasty Gingerbread Cheesecake Cups bring two of my favorite dessert flavors together to make a perfectly sweet winter treat. I shared these with a few family members before posting and they gave rave reviews. My 3-year-old even said “Did you make these? I love them so much!” and asked for another one. It’s no surprise, because these fun desserts have a crispy gingersnap bottom topped with sweet, creamy cheesecake that’s seasoned like your favorite gingerbread. Molasses, cinnamon, ginger, allspice, and cloves create great depth of flavor that’s perfect for the holidays (or honestly, anytime).
This fresh and flavorful lightened-up Green Bean Casserole is a great side dish for your Thanksgiving table or your any-night dinner table. Who says we should only eat green beans this way once a year? That seems...
Hello, friends! As you may or may not have already heard, beginning today there is an all-new WW (formerly known as Weight Watchers) program called PersonalPoints. I was fortunate enough to get advance information about the program...
This Slow Cooker Split Pea Soup with Ham couldn’t be easier and makes amazing leftovers! The soup will thicken as it cools making a rich, hearty soup that’s full of flavor and perfect for the cooler months...
These easy Air Fryer Chicken Tenders come together quickly for a crispy, tasty, family-friendly weeknight meal. I absolutely love chicken fingers, and this healthier air-fried version satisfies my craving just as well as the traditional fried tenders....
This easy, tasty One-Pot Bacon Broccoli Mac and Cheese is lightened up comfort food your whole family will love. With crispy bacon and a rich, creamy cheese sauce, this dish tastes far more decadent than it is!...
