This simple Asparagus Tart is full of bright, fresh flavor on a crispy puff pastry crust. This dish is perfect as a vegetarian brunch or lunch dish, or as a side dish for meat on the grill....
Greek Turkey Burgers with Tzatziki Sauce
I am so excited to share these Greek Turkey Burgers with Tzatziki Sauce with you. These seriously taste like a fresh and fancy burger you’d get out at a restaurant, but they’re incredibly easy to make right...
Blueberry Cheesecake Mini Tarts
These easy Blueberry Cheesecake Mini Tarts are a sweet and tasty treat that comes together quickly in about 20 minutes (including cook time)! I love the combination of the crispy, flaky phyllo shells and the rich, creamy...
One-Pot Creamy Chicken Piccata Pasta
This One-Pot Creamy Chicken Piccata Pasta combines bright, fresh flavors with pasta in a rich, creamy sauce for a perfect spring comfort food dish. I simply can’t get enough of this pasta! Chicken Piccata is one of...
Taco Spiced Hummus
This Taco Spiced Hummus is a fun, flavorful, and lightened up dip that pairs beautifully with veggies for a healthy snack or appetizer! I love serving this alongside or in place of chips and salsa before a...
Spinach Balls
These easy-to-make Spinach Balls make a great snack or vegetarian meatball substitute! I love that these use simple ingredients I almost always have on hand, so they’re easy to throw together in a pinch. My family loves...
French Toast Sticks
I’ve always loved French Toast, but there’s something about French Toast Sticks that just makes breakfast seem so much more fun. Is it the syrup dipping? Maybe it’s the syrup dipping. Either way, I wanted to make...
Vegetable Fried Rice
This homemade Vegetable Fried Rice is versatile, easy-to-make, and super delicious. I love to serve it as a side dish to some grilled chicken in an Asian marinade (I particularly enjoy the Wegmans Teriyaki or Lawry’s Sesame...