I’m about to say something potentially shocking: I’m not generally a huge doughnut fan. On the sweets spectrum, they’re just not as irresistible or appealing to me as other things (like cheesecake or ice cream or pie...
In a word, YUM. When I was growing up I always thought I hated tomato soup, because I’d only had the condensed, canned kind and I never liked it. Over the past few years, I realized that...
This does not taste like a light recipe. A couple weeks ago when I made The Best Lasagna Ever, I got a request to make a lightened up white lasagna (this one’s for you, Brooke!). Since my...
A little bit of Nutella goes a long way toward making these rich, decadent cookies. If you’re unfamiliar with Nutella, it’s a hazelnut spread made with cocoa and skim milk to create a creamy chocolatey, nutty taste....
I’ve seen variations of these on several different cooking blogs and I couldn’t wait to try my own lightened up version. These are absolutely delicious and they make a great appetizer – no one will guess they’re...
These Mini Taco Bowls were as tasty as they were adorable, and two of them was a perfect sized dinner serving for me. You can add any of your favorite taco toppings to these (light sour cream,...
WOW. I’m swooning. My taste buds are jumping for joy. Someone get the smelling salts, I might faint. If you’re on Weight Watchers and you make this lasagna, it’s going to be one of those meals that...
Meatloaf with mashed potatoes is one of the ultimate comfort food meals. I’ve seen quite a few recipes for meatloaf muffins and I’ve been anxious to try them because not only do I really like meatloaf but...
Welcome to Emily Bites, a cooking blog proving that healthy can be delicious by offering lightened up recipes that never compromise on flavor. All recipes include Weight Watchers values and nutrition info!
