These Cheeseburger Hash Brown Cups are like a cheeseburger and French fries all in one! If you think those two make a good team when side-by-side, just wait until you try them together. Yum! The hash browns form...
Slow Cooker Mustard-Rubbed Pulled Pork
Y’all are going to love this recipe. My Slow Cooker Mustard-Rubbed Pulled Pork uses just five ingredients and results in delicious pulled pork that shreds at the touch of a fork and creates a mustardy, slightly sweet,...
Things I’m Loving: June 2014
It’s back! Since I got such positive feedback on my first “Things I’m Loving” post in October, I decided to make it a semi-regular series (whenever the mood strikes). Just like in the first edition, I am...
Chocolate Raspberry Pudding Pops
Do you ever feel nostalgic for old school Jell-O pudding pops? Ever wish you had a fruity, chocolatey frozen treat that weighed in at just 56 calories and only 2 Weight Watchers SmartPoints on all three myWW...
Lemon Pepper Iced Tea Chicken
I’m so excited to share this Lemon Pepper Iced Tea Chicken with you. Now that Memorial Day has passed, it’s officially grilling season and this is my new favorite marinade by far. Tart, sweet, peppery, garlicky – I...
Doritos Taco Salad
Last weekend I went to a Memorial Day cookout with future Mr. Bites’ extended family. One of the side dishes brought to the party was Doritos Taco Salad. That’s right, Doritos Taco Salad. I swooned. I had...
Chicken Pesto Wonton Cupcakes
Attention all wonton “cupcake” lovers: I’ve got another great one for you. I love pesto all year round, but when the weather gets warmer that fresh basil, lemon, Parmesan, pine nut and garlic flavor combo just sounds...
Cajun Roasted Chickpeas
If you haven’t tried roasted chickpeas before, you’re in for a real treat. You probably usually think of chickpeas on salads or mushed into hummus, but roasting and seasoning them makes for a crunchy, salty snack that...