This turned out delicious, hearty, filling and super flavorful and it tasted even better with ketchup drizzled over the top. I love McCormick Montreal Steak Seasoning (it makes all ground meats taste better) so I used that...
This recipe was delicious and very filling (the serving size is huge). I added some seasonings that sounded good to me and also mushrooms, just to fill it out a little more and include a vegetable. You...
This recipe is kind of like deconstructed chicken pot pie, and since it looked very easy to lighten up, I was pretty excited to make it. I absolutely love Bisquick drop biscuits (that was my favorite part)...
This is a great way to get all the flavors of lasagna with virtually none of the prep time. I made a few changes to the original recipe, including using less cheese, but trust me, it’s still...
Growing up I was never a fan of chili…I think it might have been the beans. I actually like it now, beans and all, but when I went to college in Ohio I got my first taste...
I had some extra chicken breast cooked and was looking to use it in a super fast and easy recipe. Since I also had a can of biscuits in my fridge (I used the reduced fat kind),...
I love macaroni and cheese. Growing up my mom made an amazing baked macaroni and cheese recipe I’d always look forward to and when I got my own place it was one of the first things I...
I am a big fan of Gina’s Skinny Taste blog, so I wasn’t surprised when these turned out great. I used to think I didn’t like ricotta cheese but it’s growing on me. It’s fun having your...
Welcome to Emily Bites, a cooking blog proving that healthy can be delicious by offering lightened up recipes that never compromise on flavor. All recipes include Weight Watchers values and nutrition info!
