Oh my. I know in the food writing world you’re not supposed to use terms like “phenomenal” or “delicious” or “OMGmouthgasmic” because they’re completely subjective and not very descriptive (and that last one isn’t a real word),...
Philly Cheesesteak Sloppy Joes
So, here’s the deal. I’ve been taking baby steps toward trying to ease myself into liking bell peppers. So many people love them and I want to as well! I used to pick them out of everything,...
Chicken Tamale Bake
This easy Chicken Tamale Bake is spicy, savory, a little sweet, and oh, so delicious. I should probably admit that I’ve never had a traditional tamale. I have no idea if this recipe mimics authentic Latin American...
Herbed Chicken & Dumplings
After a freakishly warm beginning to winter in Buffalo, it has been really cold out the past couple days. On top of that, the heating vent in my office at work has been messed up and actually...
Chicken Alfredo Pizza
Oh, pizza. So delicious and versatile. When you bite into this particular pizza, get ready for a mouthful of creamy Alfredo, stringy hot Mozzarella, garlicky greens, big chunks of chicken and thin, crispy crust. It’s creamy, dreamy...
California Club Quesadilla
This quesadilla contains so many of my favorite ingredients. Avocado, bacon, chicken, cheese…how could it not be delicious? I had something similar to this about a year ago at Ruby Tuesday’s and ever since then I’ve wanted...
Granola Cups with Yogurt
These cute little portable granola cups are going to make you wake up excited to eat breakfast in the morning. Granola can be surprisingly high in fat and calories but these cups are thick, crunchy and filling...
Cheesy Amazing Mexi-Rice
Caramelized cheese. Oh, you want to know more? I found this recipe on Pinterest and the ‘caramelized cheese’ part pretty much sold me right away. If you’re thinking “what exactly is caramelized cheese?” then you are in...