This Honey Mint Citrus Salad is so bright and refreshing, and it’s the perfect fruit salad to make in the winter! Though you can generally find citrus fruits year round, winter is truly citrus season and when...
Baked Chicken Tenders
I love chicken fingers, I could eat them every day and probably never get sick of them. These Baked Chicken Tenders are a lifesaver because they’re much healthier than their fried counterparts and I love the seasoned...
Taco Puff Pockets
The Taco Puff Pockets are the stuff food dreams are made of: golden flaky pastry layers stuffed with seasoned beef, juicy tomatoes and sharp cheddar cheese. I’m swooning! If you already love my Pizza Pockets then I...
Chicken Pesto Parmesan Pasta Skillet
I know it’s winter, but something about the new year makes me crave bright, fresh Spring flavors like the ones in this Chicken Pesto Parmesan Pasta Skillet. Don’t you just love basil, lemon and Parmesan together? Especially...
BLT Flatbreads
I have partnered with Flatout to create these BLT Flatbreads. I have been compensated for my time commitment to work with their product, however my opinions are entirely my own and I have not been paid to publish...
Smoked Sausage Chilaquiles
These Smoked Sausage Chilaquiles may not be the most traditional version of this dish, but they’re a super tasty, lighter way to eat some of your favorite Mexican flavors for breakfast! Chilaquiles usually use fried tortillas, but...
Roasted Fingerling Potatoes
My husband actually first made these Roasted Fingerling Potatoes last week and I couldn’t stop gushing about them. Crispy around the edges, soft in the center and tossed in herbs and seasonings for flavor – what’s not...
Best Recipes of 2016: Reader’s Choice Award Winners
The results are in! Thank you SO much to all of you who voted for the best recipes of 2016 in my 6th annual Reader’s Choice Awards! I love seeing which recipes were your favorite from the...