I have partnered with Sabra to create this Garlic Herb Veggie Sandwich as part of their 2016 Tastemakers Panel. I have been compensated for my time commitment to work with their product, however my opinions are entirely...
Chicken Cordon Bleu may sound a little fancy, but it’s actually really simple to make. You just pound out chicken breasts, roll them up with ham and Swiss cheese and then give them a crunchy bread crumb...
I have partnered with Flatout to create these Easy Taco Cups. I have been compensated for my time commitment to work with their product, however my opinions are entirely my own and I have not been paid to...
Football season is back! Whether you’re a fan of college, pro, or just love the excuse to chow down on some tasty game day grub, I’ve got you covered. I first created this roundup of The Best...
Something about these Roasted Grape Cheese Tarts feels so fancy and decadent to me. I saw a recipe using roasted grapes on Pinterest and ever since I couldn’t get the thought of them out of my head....
I have partnered with The Laughing Cow to create these Fiesta Potato Rounds. I have been compensated for my time commitment to work with their product, however my opinions are entirely my own and I have not...
I was trying to think of something really easy to throw together for dinner and I was really in the mood for a cheesy, hearty comfort food casserole – this Cheesy Buffalo Chicken Potato Bake turned out...
This Avocado Bacon Corn Panzanella Salad was created in connection with my appointment as a contributor to the Nakano Natural and Seasoned Rice Vinegar. I have been compensated for my time commitment to work with their product,...
Welcome to Emily Bites, a cooking blog proving that healthy can be delicious by offering lightened up recipes that never compromise on flavor. All recipes include Weight Watchers values and nutrition info!
