At any given moment there are usually a bunch of things I’m currently obsessed with and that I wish I could share with you all. I decided to change up the format a bit for this post...
Oct
14
Things I’m Loving: October 2013
Oct
08
Spaghetti & Meatball Soup
I made this Spaghetti & Meatball Soup last night and I was so excited about the leftovers that I had it again for lunch and dinner today – it’s that good! I know I already gushed about my...
Oct
05
Pumpkin Smoothie
It’s pumpkin season! I saw the original version of this Pumpkin Smoothie recipe in Food Network magazine and I was intrigued. I’ve used pumpkin in a lot of ways, sweet and savory, but I’ve never thought of...
Sep
29
White Bean & Bacon Dip (and exciting news!)
I originally found this White Bean & Bacon Dip in a 2004 edition of “The Best of Cooking Light” cookbook that I purchased at an antique store on vacation and I couldn’t wait to try it. It sounded...
Sep
24
Stuffed Acorn Squash
I almost called this Stuffed Acorn Squash a “Farmer’s Market Special” because I picked the apple fresh off a tree at a local farm and bought the squash, onion and chicken sausage I used at a local...
Sep
19
Apple Cinnamon Baked Oatmeal Singles
I love Fall. It’s my favorite season. Fall to me means walking in cool, crisp air while leaves crunch under your feet. It means orange and yellow and red in the trees and the beginning of comfort...
Sep
15
Slow Cooker Applesauce
I’m not even sure this Slow Cooker Applesauce can be called a recipe because it only has 2 ingredients, but I wanted to share it because it’s so easy and delicious! I went apple picking yesterday with...
Sep
14
Keema (Indian Spiced Beef)
I know I’m late joining the club, but this is the very first Indian recipe I’ve put on my blog and I’m pretty excited about it. I’ve received several requests for Indian dishes, but I’ve always been...
