Oh my. Cheesy, saucy, meaty goodness all wrapped up in individual cupcake shaped packages is almost more than I could hope for, and yet here it is, for only 5 Green, Blue or Purple myWW Weight Watchers...
Red, White & Blueberry Shortcake
With July 4th fast approaching, I wanted to post an all-American dessert recipe for those of you hosting friends or family for the holiday. This Red, White & Blueberry Shortcake is the perfect quick, light and festive...
Soy Ginger Fried Couscous
I can’t believe I’ve been blogging for 6 months now and this Soy Ginger Fried Couscous is the first Asian recipe I’ve made. How have I gone so long neglecting one of my favorite ethnic cuisines? This...
Basil Burgers with Sun-Dried Tomato Mayo
Happy Father’s Day! My dad got a new grill recently (an early Father’s Day present from my mom) and we decided the best way to break it in would be to put him to work grilling up...
Pepperoni and Pineapple Pizza
When I order pizza from a pizzeria, my favorite toppings combination is always pepperoni and pineapple. I don’t recall who introduced me to this pairing in college, but the sweet and spicy flavor combination is one my...
Sausage-Stuffed Baked Zucchini
This Sausage-Stuffed Baked Zucchini is a great dish for this time of year. It’s filling, but it feels light like a summer meal should. I love hot Italian turkey sausage, it gives this a nice kick, and...
Spanako-Pasta
9 I love Greek food. Feta, spinach, hummus, olives…what’s not to love? Spanakopita is delicious, and if you’re unfamiliar, it’s traditionally made with spinach, Feta, onions and seasoning, wrapped in sheets of flaky phyllo dough and either...
Raspberry Cream Cheese Muffins
What a delicious way to break in my kitchen after being out of town for almost two weeks! These Raspberry Cream Cheese Muffins are fabulous. They’re sweet and fluffy and chock full of tart raspberries. Yum. I...